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Dry Cell Thawer LE-DCT101 offers a thaw temperature range of 36 °C to 60 °C for controlled cell recovery. It features fully automatic water-free thawing, eliminating complex steps and reducing contamination risk. Equipped with an infrared sensor for accurate sample monitoring. Integrated with 2 mL cryovial specifications to ensure broad sample compatibility. Our Dry Cell Thawer is suitable for use in cell culture, biobanking, and clinical research applications.
| Thaw Temperature Range | 36 °C to 60 °C |
| Cryovial Compatibility | 2 ml |
| Temperature Accuracy | ±0.3 °C |
| Thaw Time | –20 °C to Ice Water Mixture ≤ 120 s |
| Temperature Acquisition Frequency | 5 Hz (200 ms) |
| Preheating Time | 25 °C to 55 °C < 60 s |
| Sample Monitoring | Infrared Sensor |
| Heating Block Monitoring | Platinum Thermistor |
| Data Interface | USB, RJ45, Bluetooth |
| Power Consumption | 48 W |
| Dimension | 92 × 87 × 110 mm |
| Net Weight | 0.5 Kg |
| Gross Weight | 1 Kg |
FunctionImplementationControlled thawingEven air distribution for safe recovery of frozen cellsTemperature accuracySetpoint stability protecting cell viabilityLaboratory operational supportProgrammable interface for repeatable protocolsSample integrity protectionGentle warm airflow reducing stress on biologicals