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Thermo Shaker Incubator 63-TSI100

Thermo Shaker Incubator 63-TSI100

Price: $820

63-TSI100 is a compact, safe, simple and convenient to use Thermo Shaker Incubator with unique design that integrates mixing and shaking principle. It is a highly efficient product with multiple functions and is primarily used for mixing various micro volume tube, PCR plate, deep hole plate and micro plate and other common laboratory supplies.

Shaking Speed 300 - 3000 rpm (10 rpm step)
Shaking Orbit 3 mm
Vortex Shaking Speed 3500 rpm
Temperature Range No heating function
Shaking Motion Orbital
Display LCD
Power 45 W
Power supply 230 V/ 60 Hz
Dimension 270 x 196 x 170 mm
Net Weight 4.5 kg
  • Optimized 2D mixing with anti-spill technology
    Designed for simultaneous mixing and vortexing operation
    Mixing in a 3-in-1 format: Plates (up to 96-well and 384-well formats),micro-tubes, vortexing numerous tube formats
    Pre-programmed soft keys and reliable universal holder
    Automatic imbalance detection
  • MIX-A 96 x 0.2 ml tube stand. Applied to 0.2 ml PCR tubes, PCR strips and 96-well PCR plates
    MIX-B 24 x 0.5 ml tube stand
    MIC-C 24 x 1.5/2.0 ml tube stand
  • Thermo Shaker Incubator is suitable for incubation and cultivation of biological and chemical components, re-suspending pellets, denaturing of nucleic acids and proteins, PCR preparations, ELISA assays, colorimetric assays, enzyme and protein analysis in microbiology, cellular and molecular biology, immunology and biotechnology.

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Thermo Shaker Incubator

Thermo Shaker Incubator 63-TSI101

  • Shaking Speed: 300 - 2000 rpm
  • Shaking Orbit: 3 mm
  • Vortex Shaking Speed: None
  • Temperature Range: RT. +5 °C - 100 °C

Thermo Shaker Incubator 63-TSI102

  • Shaking Speed: 300 -1500 rpm
  • Shaking Orbit: 3 mm
  • Vortex Shaking Speed: None
  • Temperature Range: 0 °C - 100 °C

Thermo shaker Dry Bath

Thermo shaker Dry Bath 63-TSD100

  • Temperature Range: RT +5 °C - 100 °C
  • Shaking Speed: 100 -1200 rpm
  • Timing Range: 1 - 5999 min
  • Temperature Stability: ± 0.2 °C